YOU NEED 1 cup of frozen raspberries 5 cups of self raising flour An extra ½ cup or so of self raising flour Pinch of salt 375ml of soda water 300ml of (full fat) coconut cream 2 teaspoons of cornflour ¼ cup of your favourite plant based milk 1 x 100 gram block of melted white Sweet William Chocolate   … Continue reading Pinwheel Scones with Coconut, Raspberry & White Chocolate