Maple, Lime & Ginger…ade

Think warm summer’s day, soft breeze, the scent of rosemary & sage floating from the kitchen as your nut roast cooks, the “cheesecake” is setting in the fridge….Family and/or friends throughout the garden, the laughter of children and a full chilled glass of this..

…OR a quiet child free do and a glass of this with a generous dash of vodka :”..!



½ cup of pure maple syrup

½ cup of water

¼ cup of freshly squeezed lime juice

ginger ale

lime wedges for serving



Put the maple syrup and water in a pot, whisk them together and bring to the boil. Simmer gently for a few minutes. Turn the heat off and whisk through the lime juice. Place in the fridge till chilled.

Pour equal amounts of the maple and lime mixture into 4 glasses filled with ice and top up with ginger ale.

Serve with lime wedges


Servings:  Serves 4

Time: I haven’t timed this one.


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