Australian Vegans Magazine

A new vegan magazine, titled Australian Vegans is going to be released this year and I was thrilled to be asked to contribute a recipe for it’s very first publication. I’ts about to hit the “stands” so watch this space.

Australian Vegans

The Kind Cook’s recipes are featured in this booklet by Paul Mahoney at Terrastendo. Paul even generously chose to feature one of my recipes and my food photography on the cover.

To read the booklet simply visit:

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